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cake boss tips

posted in Food & Drink
06/04/2014
  • one way to keep a cake from always coming out of the pan without sticking is to make your own non sick goo. you mix one cup flower and then put oil until it's runny. you don't want it really thick. grease the pan with the mixture. works everytime!

  • another trick is to let your cakes cool for ten minutes after you bake then. after the ten minutes wrap the cake out of the pan in saran wrap and place in fridge for atleast two hours. the cake will be so moist!

  • the best cake mix I found to use is duncan Hines.

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