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best gooey brownies
Food & Drink
Ingredients for 24 servings: 1 cup butter, melted 3 cups white sugar 1 tablespoon vanilla extract 4 eggs 1 1/2 cups all-purpose flour 1 cup unsweetened cocoa powder 1 teaspoon salt 1 cup semisweet chocolate chips
1-Preheat oven to 350 degrees F (175 degrees C).
2-Lightly grease a 9x13 baking dish.
3-Combine the melted butter, sugar, and vanilla in a large bowl.
4-Beat in the eggs, one at a time, mixing well after each, until thoroughly blended.
5-Sift the flour, cocoa powder, and salt in a bowl.
6-Gradually stir flour mixture into the egg mixture until blended. Stir in the chocolate morsels.
7-Spread the batter evenly into the prepared baking dish.
8-Bake in preheated oven until an inserted toothpick comes out clean, (35 to 40 minutes). 9-Remove, and cool pan on wire rack before cutting