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posted in Food & Drink
  • Ingredients :

    - 20 Jumbo Shrimps
    - 4 tablespoons olive oil
    -3 spoonful of water
    - Haitian spice
    -Onions (according to your ammount)
    -1 teaspoon garlic powder
    - Green Pepper
    -1 teaspoon salt
    -2 teaspoon black pepper

  • Directions :

    1) Leave your shrimp in cold water inside a bowl to defreeze them

    2) Preheat the stove to medium

    3) In a small saucepan add the olive oil and wait til it gets hot

    4) Then mix in the Haitian spice, garlic powder, salt, black pepper, water,and onions.

    5) Drain the water from the shrimp and mix in the shrimp.

    6) Then add the green pepper on top and stir it to make sure it hits every spot.

    7) Enjoy !

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