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Very Easy Crockpot Chicken Buffalo Dip Recipe

posted in Food & Drink > Recipes
10/21/2013
  • Ingredients: 25oz can chicken 8oz cream cheese 1 bag shredded cheddar cheese 1 cup ranch dressing 5oz Franks hot sauce Directions: Drain 25oz can of chicken. Combine all ingredients (doesn't need to be in any particular order). Turn crockpot on low heat. Cook for 1 hour. Stir occasionally. Enjoy!

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