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Tomato Soup Recipe:
Food & Drink
2 tbsp Chopped Onion
1 Dash Freshly Ground Pepper
1 tbsp Butter Or Margarine
1 or 1/2 cup water or milk (depending on how thin you want the soup)
8 oz (1 Can) Tomato Sauce
1 tsp Instant Chicken Bouillon
1/4 tsp Dried Basil, Crushed
1/8 tsp Dried Thyme, Crushed
Sauté the onions with the butter; add seasonings. Cook that together for a moment and then add the tomato sauce, water or milk, and let simmer till it gets warm.
And there ready to eat 😊