Tomato Cucumber Avocado Salad! by Chelsey Malone - Musely
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Tomato Cucumber Avocado Salad!

posted in Food & Drink > Recipes
05/08/2016
  • Ingredients needed:

    • 1½ cups of chopped tomatoes - I used cherry tomatoes
    • 1 cucumber - peeled and seeded then diced
    • 1 avocado - diced
    • 4 oz feta cheese - cubed
    • 2 tbs minced red onion
    • 1 handful parsley - minced - about 2 tbs
    • 2 tbs olive oil
    • 1 tbs red wine vinegar
    • 8 twists of black pepper from a pepper mill

  • How to:


  • Chop tomatoes into a medium dice. If using cherry tomatoes, cut in half. Add to a bowl.
  • Peel and seed one cucumber and dice. Add to bowl.
  • Remove pit, dice avocado and using a spoon scoop out the avocado from the peel. Add to bowl.
  • Cube feta and add to bowl.
  • Add minced red onion and minced parsley to bowl.
  • Whisk together olive oil, red wine vinegar and black pepper - pour over salad.
  • Toss gently so the feta and avocado don't break up. Serve immediately.
  • If refrigerating - keep the avocado aside and add before serving.

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