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This Might Sound A Little Weird But Turns Out Great!
Food & Drink
Get some chocolate syrup and put as much as you want into the bottle. My opinion is that you put enough in that it's a little bit lower than an inch. So then when it's done it will taste better.
Before you close the bottle squeeze and put the top on so it won't break in your freezer and make a mess. Be sure to do it enough so that there's a little dent in the bottle. Be sure to wait a day or till it's freezes all the way through.
Take it out of the freezer. Then grab some scissors and cut open the bottle open. It really tastes like a fudge sickle. How you enjoy!