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posted in Food & Drink > Recipes
  • Tomato, cucumber, avocado salad. A cool, easy salad for summer. No cooking required.
    1ยฝ cups of chopped tomatoes - I used cherry tomatoes
    1 cucumber - peeled and seeded then diced
    1 avocado - diced
    4 oz feta cheese - cubed
    2 tbs minced red onion
    1 handful parsley - minced - about 2 tbs
    2 tbs olive oil
    1 tbs red wine vinegar
    8 twists of black pepper from a pepper mill
    Chop tomatoes into a medium dice. If using cherry tomatoes, cut in half. Add to a bowl.
    Peel and seed one cucumber and dice. Add to bowl.
    Remove pit, dice avocado and using a spoon scoop out the avocado fr

  • Remove pit, dice avocado and using a spoon scoop out the avocado from the peel. Add to bowl.
    Cube feta and add to bowl.
    Add minced red onion and minced parsley to bowl.
    Whisk together olive oil, red wine vinegar and black pepper - pour over salad.
    Toss gently so the feta and avocado don't break up. Serve immediately.
    If refrigerating - keep the avocado aside and add before serving.
    This is great as a side dish or serve it as your main course with some crunchy french bread, cheese and maybe some fresh fruit and youโ€™ve got a cool, easy lunch for a hot day.


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