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Sugar Cookies Recipe
Food & Drink
1 1/4 cup white sugar
1 cup butter
3 egg yolds
1 tsp vanilla extract
2 1/2 all purpose flour
1 tsp baking soda
1 tsp of cream of tartar
1)Preheat oven to 350 degrees F (180 degrees C).
2)Lightly grease 2 cookie sheets.
3)Cream together sugar and butter. Beat in egg yolks and vanilla.
4)Add flour, baking soda, and cream of tartar. Stir.
5)Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten. Bake 10 to 11 minutes, until tops are cracked and just turning color.