Simple Sweet And Spicy Bacon Wrapped Chicken! by Jeanie Hesse - Musely
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Simple Sweet And Spicy Bacon Wrapped Chicken!

posted in Food & Drink > Recipes
  • 3 lbs chicken tenderloin or boneless skinless breasts
    2 lbs bacon
    2 cups brown sugar
    3 TBS chili powder
    1 tsp cayenne pepper

  • Take the chicken and cut it into ping pong ball sized cubes.
    Mix the dry ingredients and put into a bowl to dredge the chicken.
    Cut the bacon slices into 1/3's. Roll the chicken piece in the dry mixture.
    Wrap with the bacon. Secure by stitching the bacon into the chicken with a toothpick.
    Roll again in the sugar mixture.
    Grill for about 25 minutes until the bacon is cooked and crisp.
    If you don't have access to grill, bake at 350 for 30 - 35 minutes until bacon is crisp.
    Serve with Ranch or Blue Cheese


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