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Simple Apple Pie Dip!
Food & Drink
Ingredients 3 cups peeled and diced Granny Smith apples (about 3 medium apples)* 2 tsp lemon juice 1/4 cup + 2 Tbsp packed light-brown sugar 1/4 tsp ground cinnamon 1/8 tsp ground nutmeg 2 Tbsp butter, diced 1 1/2 tsp cornstarch 2 1/2 tbsp water Continued...
2 1/2 tbsp water Fried cinnamon sugar flour tortilla chips for serving, recipe follows Vanilla ice cream, sweetened whipped cream or caramel sauce, optional Apple Pie Dip Yields about 3 servings Ingredients: 3 cups peeled and diced Granny Smith apples (about 3 medium apples)* 2 tsp lemon juice
Directions Heat diced apples, lemon juice, light-brown sugar, cinnamon and nutmeg in a medium saucepan over medium high heat. Bring mixture to a boil, stirring frequently, then reduce heat slightly and allow to cook until apples are tender. Then add butter and stir until melted.
. In a small bowl whisk together cornstarch and water until well combine, then while stirring, pour cornstarch mixture over apple mixture and stir until thickened (it should thickena quickly). Serve warm covered with optional sweetened whipped cream.
. ice cream or caramel sauce along with cinnamon sugar tortilla chips for dipping (alternately you can layer the chips followed by ice cream and finish with apple pie mixture rather than dipping).