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SLOW COOKER CANDIED CARROTS

posted in Food & Drink > Recipes
11/21/2016
  • 2 lbs. carrots, peeled and sliced
    ½ cup brown sugar
    ½ cup water
    ½ tsp. cinnamon
    ⅛ tsp. nutmeg
    pinch salt
    Slow Cooker Size
    3-quart or larger

  • Place the carrots in the slow cooker sprinkle over the brown sugar, cinnamon, nutmeg and salt. Pour over the water. Stir.  Coupons
    Cover and cook on HIGH for 3 hours without opening the lid during the cooking time.
    Serve and enjoy!

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