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2 Large Ripe Peaches2 Tbsp. Light Butter1/2 Tsp. Ground Cinnamon2 Tbsp. Honey12 Oz. Fat Free Vanilla Greek Yogurt
Carefully cut your peaches in half and remove the stone.
Top each peach half with 1/2 tbsp. butter, a sprinkling of the cinnamon, and about 1/2 tbsp of honey.
Place the sheet into the oven and back for 20-30 minutes or until the peaches are tender, golden brown around the edges, and bubbling with awesomeness.