Red,White, and Blue Cake by Abby Snyder - Musely
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Red,White, and Blue Cake

posted in Food & Drink
  • For Cake:

    When making the cake, split it evenly into 3 bowls. Dye one bowl red, another blue, and the leave the third bowl white.
    (Must use white or yellow cake mix) then pour the red mix in the pan first making sure it's even. The pour in the white mix, then the blue. Bake the cake as directed on the box

  • For Icing:

    Dye some of the icing blue and some red and leave some white. Melt the icing a little bit so that it is easier to drizzle on the cake after it is finished cooking after you bake it.


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