Raspberry Frozen Yogurt Bark by Katie El Haj - Musely
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Raspberry Frozen Yogurt Bark

posted in Food & Drink > Recipes
06/29/2016
  • Follow this recipe for raspberry frozen yogurt bark!
    Follow this recipe for raspberry frozen yogurt bark!
  • 1. Line a rimmed baking sheet with parchment paper. The size of your sheet will determine the thickness of the bark.

    2. In a bowl, combine sugar, half of the raspberries and pistachios. Pour the mixture onto the parchment-lined sheet and smooth out the surface. Add the other half of the raspberries and pistachios, along with cacao nibs, by sprinkling across the surface.

    3. Freeze for about 3-4 hours or until completely firm.

    4. Use a mallet or the back of a wooden spoon or rolling pin to break the bark into smaller pieces.

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