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Pumpkin Pie Angel Food Cake Recipe
Food & Drink
Ingredients needed for cake:
1 box of angel food cake mix
15 oz can of pumpkin purée
1 tsp pumpkin pie spice
Ingredients needed for cream cheese frosting:
8 tbsp unsalted butter, best at room temperature
1/2 vanilla extract
1 tsp cinnamon
6 oz softened cream cheese
2 1/2 cups powdered sugar
How to for the cake:
Preheat oven to 350 degrees. Whisk together angel food cake mix and pumpkin pie spice in a bowl. Add in the pumpkin purée until well mixed. Pour into you greased baking pan. 9x13. Bake for 25-30 minutes. Allow to cool completely.
How to for the frosting:
Prepare your frosting using a mixer. Mix together the butter and cream cheese until well combined and in a fluffy state. Add the vanilla and slowly beat in the powdered sugar and then add the cinnamon. Continue to beat until fluffy. Apply to your cake and enjoy!
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