Pumpkin Pie Angel Food Cake Recipe by Chelsey Malone - Musely
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Pumpkin Pie Angel Food Cake Recipe

posted in Food & Drink > Recipes
06/05/2015
  • Ingredients needed for cake:

    1 box of angel food cake mix
    15 oz can of pumpkin purée
    1 tsp pumpkin pie spice

    Ingredients needed for cream cheese frosting:

    8 tbsp unsalted butter, best at room temperature
    1/2 vanilla extract
    1 tsp cinnamon
    6 oz softened cream cheese
    2 1/2 cups powdered sugar

  • How to for the cake:

    Preheat oven to 350 degrees. Whisk together angel food cake mix and pumpkin pie spice in a bowl. Add in the pumpkin purée until well mixed. Pour into you greased baking pan. 9x13. Bake for 25-30 minutes. Allow to cool completely.

    How to for the frosting:

    Prepare your frosting using a mixer. Mix together the butter and cream cheese until well combined and in a fluffy state. Add the vanilla and slowly beat in the powdered sugar and then add the cinnamon. Continue to beat until fluffy. Apply to your cake and enjoy!

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