Pumpkin Cheese Puffs Recipe! by No Name A - Musely
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Pumpkin Cheese Puffs Recipe!

posted in Food & Drink > Recipes
09/17/2015
  • TOTAL TIME: Prep: 20 min. Bake: 20 min.

  • Ingredients

    2 tablespoons cream cheese, softened

    1/2 teaspoon balsamic vinegar

    1/2 cup water

    1/4 cup butter, cubed

    1/4 teaspoon salt

    1/2 cup all-purpose flour

    4 drops yellow paste food coloring

    1 drop red paste food
    coloring

    1/2 cup grated Romano cheese

    2 eggs

    20 sprigs fresh Italian parsley, stems removed

  • Directions

    1.In a small bowl, combine cream cheese and vinegar. Cover and refrigerate. In a large saucepan, bring the water, butter and salt to a boil. Add flour all at once and stir until a smooth ball forms. Remove from the heat; let stand for 5 minutes.

    2.In a small bowl, combine the yellow and red food coloring; stir Romano cheese and food coloring into dough. Add eggs, one at a time; beating well after each addition. Continue beating until mixture is smooth and shiny.

  • 3.Drop by level tablespoonfuls in. apart onto a greased baking sheet. Bake at 400° for 15-20 minutes or until lightly browned. Remove to a wire rack to cool.

    4.Using a star tip and reserved cream cheese mixture, pipe stems onto puffs. Add parsley sprigs. Refrigerate leftovers. Yield: 10 servings.

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