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Potato Wedges Recipe! #tipit

posted in Food & Drink > Recipes
04/27/2015
  • Ingredients

    700g potatoes - I use baking potatoes
    Olive oil
    Salt

  • Directions

    Heat your oven to 220ºC/200ºC fan.

    Cut the potatoes into wedges.

    Place the wedges onto a baking tray and toss them in olive oil (I use about 2 tsp) and season with salt.

    Place in the oven and bake for 15 minutes.

    Remove from the oven and use a fish slice (or similar) to turn them.

    Return them to the oven and bake for a further 15 minutes.

    Serve.

  • How to cut Potato wedges
    How to cut Potato wedges
  • Original recipe can be found down bellow :)

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