Pomegranate Rice by Suraiya Vishwakarma - Musely
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Pomegranate Rice

posted in Food & Drink > Recipes
  • Cook rice on the hob and drain in sink. Fry in ghee some mustard seed and cumin seed. Fry onion ginger garlic and chillie. Fry the rice add garam masala chilie powder star anise black pepper salt tumeric powder and mix it add corriander and pomegrante when serving.


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