Poison Toffee Apples for Halloween🎃👻🍏 by 💋Jasmine 💋 - Musely
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Poison Toffee Apples for Halloween🎃👻🍏

posted in Food & Drink > Recipes
10/13/2014
  • Ingredients
    2 cups granulated sugar
    ¾ cups water
    ½ cup liquid glucose/light corn syrup
    few drops black gel food colouring
    6 Granny Smith apples (or 12 small apples)

    Instructions
    Grease a piece of baking paper and place on a tray/baking sheet.

    Insert bamboo skewers in all the apples and set aside.

    In a medium pot, combine the sugar, water, glucose/corn syrup and food colouring and stir over medium heat until the sugar has dissolved and the mixture feels smooth when you rub it between your fingers.

  • When the sugar has dissolved, turn the heat up and wash the sides of the pot down with a pastry brush dipped into clean water to prevent crystals from forming.

    Allow the caramel to boil until it reaches the hard crack stage (150°c/310°F).

    Carefully dip the apples into the hot candy mixture and place on the baking paper to set and cool for approximately an hour before serving.

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