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Plum Semifreddos No Need For An Ice Cream Maker Here

posted in Food & Drink > Recipes
  • Makes 8
    Makes 8
  • Ingredients:
    2 plums, chopped
    1/4 cup sugar
    2 teaspoons fresh lemon juice
    2 cups vanilla ice cream, softened

  • Toss plums with sugar and lemon juice. Gently fold into ice cream. Pack into eight 3-oz. paper cups. Freeze until just firm, about 1 hour. Tear away cups; serve immediately.

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