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Peach Wine Coolers
Food & Drink
2 cups frozen unsweetened sliced peaches, thawed
1/2 cup brandy
1/3 cup honey
1/2 lemon, very thinly sliced
1 bottle (750 milliliters) dry white wine
1-1/2 cups carbonated water, chilled
In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled.
Just before serving, stir in sparkling water. Serve over ice. Yield: 9 servings.