Peach Wine Coolers by Dallas Parker Peach Wine CoolersIngredients 2 cups frozen unsweetened sliced peaches, thawed 1/2 cup brandy 1/3 cup honey 1/2 lemon, very thinly sliced 1 bottle (750 milliliters) dry white wine 1-1/2 cups carbonated water, chilled Ice cubesDirections In a 2-qt. pitcher, combine the peach slices, brandy, honey and lemon slices; stir in wine. Refrigerate for 2-4 hours or until chilled. Just before serving, stir in sparkling water. Serve over ice. Yield: 9 servings.