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Peach Streusel Overnight Oats Recipe! #tipit

posted in Food & Drink > Recipes
07/10/2015
  • INGREDIENTS

    1/2 cup old fashioned oats
    1/3 cup almond milk, or sub another milk
    1/4 cup peach yogurt
    1/2 teaspoon truvia, or sub an equivalent of another sweetener
    1 and 1/2 teaspoon vanilla extract, separated
    Pinch of cinnamon
    1/2 tablespoon coconut oil
    1 peach

    Streusel

    1/2 tablespoon coconut oil
    1 tablespoon old fashioned oats
    1/2 tablespoon white whole wheat flour, or regular flour
    Scant 1/2 tablespoon brown sugar
    Pinch of cinnamon

  • INSTRUCTIONS

    In a small bowl, stir together the oats, milk, yogurt, sweetener (I like truvia, but if you don't have it use another sweetener and make sure to scale it to taste), 1/2 teaspoon vanilla extract, and cinnamon. Stir together and place in an airtight container. Put in the fridge overnight.

    In the morning, remove the pit from the peach and finely chop into small pieces. Combine the chopped peach with the 1/2 tablespoon coconut oil and the remaining 1 teaspoon vanilla extract in a skillet over medium low heat. Stir until the peach is tender and fragrant. Remove and allow to cool.

  • For the streusel: Melt the coconut oil in the same skillet used for the peach. Add the remaining streusel ingredients and stir well. Stir over medium low heat until the oats are lightly crisp and fragrant.

    Stir the cooled peach into the oats and then top with the warm streusel. Enjoy immediately

  • Original recipe can be found down bellow :)

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