Peach Dumplings by Anna Marie - Musely
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Peach Dumplings

posted in Food & Drink > Recipes
  • 2 cans Crescent Rolls
    16 whole Frozen Peach Slices
    1-1/2 stick (3/4 Cup) Butter
    1-1/4 cup Sugar
    1 teaspoon Vanilla Extract
    Ground Cinnamon, For Sprinkling
    1 can Sprite, 7-Up, Or Mountain Dew
    Extra Butter, For The Pan

  • Butter a 9 x 13 inch baking dish. Roll each peach slice in a crescent roll. Place in the pan.

    Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over the rolls/peaches in the pan. Pour 3/4 of the can of Sprite around the edges and in the middle of the pan. Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. Remove from the oven and let sit 10 minutes before serving. Serve with ice cream or whipped cream, and spoon some of the sweet sauces from the pan over the top


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