😻Pasteles✨Quick & Easy To Make 👍 #pastelitos #empanadas
by
Cassiee Cabral
😻Pasteles✨Quick & Easy To Make 👍 #pastelitos #empanadasPasteles-pastelitos-empanadas
#Centralamerica #Caribbean What you will need
-Goya 10 disc empanadas
- large pack of ground beef
- Polly O mozzarella cheese
- salt & pepper
- Garlic powder
-sazon, adobo (blue cap
- 1 large chicken or beef bouillon cube
Make sure the empanadas disc are at room temperature
- start by seasoning ground beef w/ salt&pepper, garlic powder, 1-2 packs of sazon, adobo
-cook for about 20mins or fully cooked on medium-high heat ( while cooking chop up the beef
With in 10 mins of cooking throw in the beef bouillon for added flavor2 spoonful of meat is enough
I prefer using this instead of the shredded cheese. You get to see and taste more of it.
Cut into strips! Use fork to crimp/seal edges Have them prepared like this before cooking them, it makes the process easier.Heat up oil In wide deep pot using lots of oil to fry the pasteles ( on medium heat) or use your deep fryer
Cook for 8 mins on each side or until golden brown.Cook until golden brownYou can buy this color or white. It's the same thing !
In the frozen food aisle I bought this one normal size or you can buy grande size for bigger pasteles 😄