Pasta Salad by Meredith F - Musely
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Pasta Salad

posted in Food & Drink
  • 1 12oz pkg. rotini or bowtie pasta
    2-3 carrots, peeled and diced
    3 green onions, sliced
    2-3 celery stalks, sliced
    2 tomatoes, diced
    1# broccoli, chopped
    1 can olives, sliced
    2 Tbsp grated parmesan cheese
    Italian dressing
    Salt & Pepper to taste

    Cook pasta in salted water. Rinse with cold water to cool. Stir in vegetables, olives, and parmesan cheese. Add Italian dressing and salt and pepper to taste.

  • -You can add whatever veggies your family likes. If we have red or yellow peppers, I like to add those.
    -I have also seen this salad served with ham, salami, pepperoni, or cheese cubes. It really is quite versatile, so give it a try!


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