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Panda Cupcake Tutorial

posted in Food & Drink > Recipes
02/06/2015
  • Step 1: The muffin ingredients:

1 cup warm milk
3 eggs
4 tablespoons margarine
2 cups sugar
1 cup cocoa powder
2 cups flour
1 tablespoon baking powder
    Step 1: The muffin ingredients:

    1 cup warm milk
    3 eggs
    4 tablespoons margarine
    2 cups sugar
    1 cup cocoa powder
    2 cups flour
    1 tablespoon baking powder
  • Step 2: Making the cake..

- Sift dry ingredients into a mixing bowl.
- Place in a blender the eggs, margarine and milk. Blend for 3 minutes
- Add the sugar to the blender. Whip one more minute.
- Add the flour and cocoa gradually, blending constantly. 
- Bake the muffins as usual..
    Step 2: Making the cake..

    - Sift dry ingredients into a mixing bowl.
    - Place in a blender the eggs, margarine and milk. Blend for 3 minutes
    - Add the sugar to the blender. Whip one more minute.
    - Add the flour and cocoa gradually, blending constantly.
    - Bake the muffins as usual..
  • Step 3: Chocolate frosting ingredients and how to make it.

- 1 can sweetened condensed milk 
- 4 Tbsps cocoa powder
- 1 Tbsp butter  

Directions:
- In a saucepan, add all the ingredients and stir on low heat.
- Stir until the mixture thickens.
    Step 3: Chocolate frosting ingredients and how to make it.

    - 1 can sweetened condensed milk
    - 4 Tbsps cocoa powder
    - 1 Tbsp butter

    Directions:
    - In a saucepan, add all the ingredients and stir on low heat.
    - Stir until the mixture thickens.
  • Step 4: Vanilla Flan ingredients and directions.

2 Cups milk
- vanilla or rum extract  (I got rum)
- 2  Tbsp sugar
- 4 Tbsp cornstarch
- 2 Egg Yolks
- grated coconut, as much you want .
- 150 ml cream (milk)
    Step 4: Vanilla Flan ingredients and directions.

    2 Cups milk
    - vanilla or rum extract (I got rum)
    - 2 Tbsp sugar
    - 4 Tbsp cornstarch
    - 2 Egg Yolks
    - grated coconut, as much you want .
    - 150 ml cream (milk)
  • Directions: 
-Press the egg yolks through a sieve into the milk
- Mix the cornstarch into the milk
- Add sugar and vanilla extract  and Stir well
- Place on medium heat and stir until the mixture thickens.
- Add the grated coconut and the cream.
- Let it cool
    Directions:
    -Press the egg yolks through a sieve into the milk
    - Mix the cornstarch into the milk
    - Add sugar and vanilla extract and Stir well
    - Place on medium heat and stir until the mixture thickens.
    - Add the grated coconut and the cream.
    - Let it cool
  • Step 5: Filling and topping.
    Step 5: Filling and topping.

  • Scoop out a piece from the center of the cupcake and fill it with flan. Close it back up.
    Scoop out a piece from the center of the cupcake and fill it with flan. Close it back up.
  • Top with the chocolate frosting

I used a large grass pastry tip to apply the frosting, to give an effect of softness, almost like a plush toy.
    Top with the chocolate frosting

    I used a large grass pastry tip to apply the frosting, to give an effect of softness, almost like a plush toy.
  • Step 6: The Panda's head

Butter frosting 
-150 g  butter
- 2 cups pastry sugar
- 100 ml milk
- rum extract.
Whip all ingredients together until having a butter frosting.

Second step:

- milk powder
- grated coconut
- some whipped cream
    Step 6: The Panda's head

    Butter frosting
    -150 g butter
    - 2 cups pastry sugar
    - 100 ml milk
    - rum extract.
    Whip all ingredients together until having a butter frosting.

    Second step:

    - milk powder
    - grated coconut
    - some whipped cream
  • Mix the butter frosting with milk powder, making a molding clay.
    Mix the butter frosting with milk powder, making a molding clay.
  • Pinch off a golf-ball size of this clay and put a ball of the chocolate brigadeiro inside.
    Pinch off a golf-ball size of this clay and put a ball of the chocolate brigadeiro inside.
  • Close the butter ball around the chocolate ball. Cover with whipped cream, and roll it in coconut.

Shape a Panda head.
    Close the butter ball around the chocolate ball. Cover with whipped cream, and roll it in coconut.

    Shape a Panda head.
  • Step 7: Eyes and ears.
    Step 7: Eyes and ears.

  • Eyes and ears I used the chocofrosting (brigadeiro) I made, because when it goes cool, it becomes like a clay, you can shape the eyes and ears out of this
    Eyes and ears I used the chocofrosting (brigadeiro) I made, because when it goes cool, it becomes like a clay, you can shape the eyes and ears out of this
  • Step 8: Bear's paw..

Oreos!
You can use another brand, too.

Cut 2 and do as the pictures show.
    Step 8: Bear's paw..

    Oreos!
    You can use another brand, too.

    Cut 2 and do as the pictures show.
  • Step 9: Ready !
    Step 9: Ready !

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