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Food & Drink
2 8oz packages of cream cheese softened 2 1/2 cups of shredded cheddar cheese one packet of Ranch dip or dressing mix (I used Hidden Valley) 1/2 tsp chipotle chili seasoning approximately 2-3 cups of almonds, whole
blend cream cheese w/mixer until smooth. Add seasonings & blend, then add cheddar. Place cheese onto platter in 2 balls. Using plastic wrap over top, shape the cheese balls to form the shape of a pine cone. Remove plastic wrap & starting at the bottom add the almonds to create the pine cone look.