OVEN ROASTED CORN by Michele Cooper - Musely
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OVEN ROASTED CORN

posted in Food & Drink > Recipes
02/14/2014
  • Most Amazing Oven Roasted Corn
    Ingredients:
    corn on the cob
    salt/pepper
    butter

    Directions:
    Preheat oven to 400!
    Very generously season your corn on the cobs with kosher salt and pepper. Add a pat of butter to the tops and roast on a small jellyroll pan (lined with nonstick foil) for 35-45

  • minutes, or until starting to brown! While it’s cooking, turn the corn occasionally. Simple and completely amazing!!! Top off with a drop more butter fresh out of the oven!

  • You can do this on the grill as well. It is so delicious!


    Hope you try this and love it!



    Thanks for looking!:

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