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Nutella Swirl Cheesecake Bars
Food & Drink
For the crust:
1 & 1/2 cups graham cracker crumbs
1/2 cup unsalted butter, melted
1/4 cup all-purpose flour
1/4 cup packed brown sugar
For the filling:
16 ounces cream cheese, softened
3/4 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/4 cup Nutella
To make the crust:
Preheat oven to 350°. Grease a 9″x 13″ baking pan.
Mix graham cracker crumbs, butter, flour, and brown sugar. Press into bottom of prepared pan.
Bake 10 minutes or until set.
To make the filling:
Using an electric mixer, beat cream cheese and sugar until smooth. Mix in eggs and vanilla.
Spread filling evenly over crust. Drop Nutella over top of filling. Using a knife, swirl Nutella into the filling.
Bake 20-22 minutes, or until filling is just set. Cool for about an hour. Then, refrigerate until completely chilled and firm before cutting into bars.