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Mini Cheesecakes with Caramel Filled DelightFulls™ & Sea Salt
Food & Drink
Caramel, chocolate and cheesecake together😱! Omg yummmmm I'm going to share this recipe with you instead of keeping it to myself😊! Hopefully you make it and share your results with me let's get started'
You will need:
▶️36 2-inch foil baking cups
▶️36 vanilla wafers
▶️NESTLE® TOLL HOUSE® Delightfulls Caramel Filled Morsels
▶️2 (8 ounce) packages cream cheese, at room temperature
▶️1/3 cup granulated sugar
▶️2 tablespoons all-purpose flour
▶️2 large eggs
▶️1 teaspoon vanilla extract
▶️1/4 teaspoon coarse sea salt
1⃣Preheat oven to 350 degrees F. Place 36 2-inch foil bake cups on baking sheet(s) with sides. Place one vanilla wafer, flat-side down, on bottom of each cup. Place 4 DelightFulls morsels on top of each wafer. Set aside remaining DelightFulls morsels.
2⃣Beat cream cheese, sugar and flour in large mixer bowl until creamy. Add eggs and vanilla extract; beat well. Spoon or scoop heaping tablespoon of cream cheese mixture into each bake cup.
3⃣Bake for 13 to 15 minutes or until just set and not browned. Remove from oven to wire rack. Let cool 10 minutes. Top each cheesecake with 3 to 4 of remaining DelightFulls morsels. Morsels will soften but will retain shape. Sprinkle morsels with a little sea salt. Cool completely. Cover and refrigerate. To serve, leave in foil cups or peel away foil and place in paper liners.
Yaaay now your all done:)! Take a picture of it and share it with me on my Instagram: afia_asif Tumblr: afiasworld I would love to see how yours turns out enjoy💕! Please don't forget to like comment & share