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Microwave Choc Chip Cookie
Food & Drink
Ingredients 1 tablespoon (14g) unsalted butter 1 tablespoon (13g) caster sugar 1 tablespoon (13g) dark brown sugar ⅛ teaspoon pure vanilla extract small pinch salt 1 egg yolk, room temp if possible, but not necessary 3 tablespoons (30g) plain flour 2 heaping tablespoons (30g) choc chips
Choose a microwave-safe mug/bowl
Place butter and melt it in microwave
To melted butter add sugar, vanilla, salt and stir well.
Add the egg yolk and stir
Add the flour and stir, should feel like real cookie dough
Add choc chips and mix evenly
Microwave on 70% power for 30-40secs
Dont over cook or it will go dry, after 30 secs test mixture, if its too wet put it back in for a further 10 secs and then enjoy ;)