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Khoya Malai Kulfi (Indian Ice Cream)
Food & Drink
KHOYA is a milk cheese, made either from milk powder or traditionally by reducing whole milk in an open skillet for long hours. It is one of the most famous and a classic ingredient in Indian cooking where it is used both for savory as well as sweet dishes.
KEWRA WATER is an extract distilled from pandanus flowers and used to flavor meats, drinks, and desserts in India and is also known as rose water.
Please enjoy making this amazing and delicious dish as much as i did...!!!! Like 👍 and share 😀