"Icecream Bread Recipe And Flavor Ideas" by Michelle - Musely
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"Icecream Bread Recipe And Flavor Ideas"

posted in Food & Drink
02/16/2016
  • Yes, you read that correctly: Pop some ice cream into your oven.

You can try any flavor ice cream! Get creative! Check out the different bread pictures for some ideas!
    Yes, you read that correctly: Pop some ice cream into your oven.

    You can try any flavor ice cream! Get creative! Check out the different bread pictures for some ideas!
  • Ingredients 

1 pint ice cream, softened (2 cups)

1 1⁄2 cups self-rising flour
    Ingredients

    1 pint ice cream, softened (2 cups)

    1 1⁄2 cups self-rising flour
  • Directions

Stir together ice cream and flour, stirring just until flour is moistened. Spoon batter into a greased and floured 8x4 inches loaf pan.
    Bake at 350F for 40-45 minutes or until a toothpick inserted in center of bread comes out clean. Remove from pan, and cool on wire rack.
    Directions

    Stir together ice cream and flour, stirring just until flour is moistened. Spoon batter into a greased and floured 8x4 inches loaf pan.
    Bake at 350F for 40-45 minutes or until a toothpick inserted in center of bread comes out clean. Remove from pan, and cool on wire rack.
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