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How to Make a Starbucks Java Chip Frappuccino☕️🍫😋😋😋

posted in Food & Drink
11/06/2013
  • 4 tablespoons chocolate syrup plus extra for drizzle (optional)
    4 tablespoons chocolate chunks
    4 cups double-strength freshly brewed dark roast coffee.
    Crushed ice
    Whipped cream (optional)
    Caramel syrup if you want Frappuccino caramel
    Milk if you want it to be a little bit creamy

  • Get your blender or kitchen machine and fill it about halfway with ice. The ice can either crushed or chopped.
    Get your blender or kitchen machine and fill it about halfway with ice. The ice can either crushed or chopped.
  • Pour the chocolate chips, chocolate syrup, and cooled-off coffee (or milk for the cremé version)
    Pour the chocolate chips, chocolate syrup, and cooled-off coffee (or milk for the cremé version)
  • Turn on the blender at a medium to high speed. Try to get a thick, but icy, mixture
    Turn on the blender at a medium to high speed. Try to get a thick, but icy, mixture
  • Get four glasses and pour the mixture in them
    Get four glasses and pour the mixture in them
  • Spray whipped cream on top of each one. Take the chocolate syrup, (for your drizzling topping) and in a circular motion, drizzle some syrup on the whipped cream.
    Spray whipped cream on top of each one. Take the chocolate syrup, (for your drizzling topping) and in a circular motion, drizzle some syrup on the whipped cream.

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