How To Make... ~FORGOTTEN COOKIES~ by Brianna Croft - Musely
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posted in Food & Drink > Recipes
  • Serves: 16
    Time to make: 10 mins
    Total cost: $6.40 / $.40 per serve
    (at time of publication)

    2 egg whites (room temperature)
    pinch salt
    120g (1/2 cup) castor sugar
    1 teaspoon vanilla
    120g (3/4 cup) roughly chopped almonds
    125g (3/4 cup) chocolate chips or dark chocolate chunks

  • Instructions
    Step 1: Preheat oven to 180°C. Beat egg whites and salt until foamy.

    Step 2: Gradually add sugar and continue beating until mixture holds stiff peaks and makes a glossy, stiff meringue. Add vanilla, almonds and chocolate.

    Step 3: Cover baking tray with baking paper. Drop teaspoonfuls of the mixture on prepared baking tray. Put in oven then turn oven off. Leave in closed oven overnight (or for at least 3 hours until oven is cold).

    Make it gluten-free: Use gluten-free chocolate chips.

  • 😍Hey guys I really enjoy this idea😍 👍🏽Don't forget to like this if you enjoyed it👍🏽 😘Also comment what other tips I should do for you guys😘 Xxxxx


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