How To Make Yummy Sticky Brownies by Alannah Fogarty - Musely
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How To Make Yummy Sticky Brownies

posted in Food & Drink
06/11/2014
  • Ingredients

    85g of butter, plus extra for greasing
    140g of caster sugar
    100g of soft brown sugar
    125g of plain chocolate, broken into pieces
    1 tbsp of golden syrup
    2 eggs
    1 tsp of chocolate/vanilla essence (either is fine)
    100g plain flour
    2 tbsp cocoa powder, plus extra for dusting
    1/2 tsp baking powder

  • Preheat oven to 180 degrees/ gas mark 4. Lightly grease a 20 cm/8 inch square, shallow cake tin and line the base.

    Place the butter, caster sugar, brown sugar, chocolate and golden syrup in a heavy- based saucepan and heat gently, stirring until the mixture is well blended and smooth. Remove from heat and leave to cool.

    Beat together the eggs and chocolate essence. Whisk in the cooled chocolate mixture. Sift together the flour, cocoa powder and baking powder, then fold it into the chocolate mixture. Mix well and then spread the mixture into the tin. Put into oven for 25 mins.

  • Leave to cool in the tin and sift on the cocoa powder. After, cut up, serve and enjoy!!!πŸ˜ƒπŸ˜ƒ


    Hope u enjoy this recipe and like this recipe if u like it!!!!!!πŸ˜ƒπŸ˜ƒπŸ˜ƒ thxπŸ‘πŸ‘πŸ‘

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