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How To Make Sweet Potato Fries
Food & Drink
Peel the sweet potato and slice into fry shapes. Preheat oven to 425 degrees farenheight. Put the fries in a ziplock bag with enough olive oil to lightly coat the fries, a half tablespoon of salt per potato, and a tiny sprinkle of cornstarch. Shake and lay on a baking pan. Bake for 8 min each side