How To Make Pretzels...easy. by Kelli Vico - Musely
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How To Make Pretzels...easy.

posted in Food & Drink > Recipes
08/06/2014
  • Preheat oven to 450 degrees Fahrenheit
  • In a bowl, put 1 1/2 cup of warm water,
Add 1/2 tsp of sugar
And 8 grams (2 1/2 tsp) if instant yeast 
Let stand for 5 minutes.
    In a bowl, put 1 1/2 cup of warm water,
    Add 1/2 tsp of sugar
    And 8 grams (2 1/2 tsp) if instant yeast
    Let stand for 5 minutes.
  • Next, add 4 1/2 cups of flour, one cup at a time. And mix. Until you have soft dough that is not sticky.
    Next, add 4 1/2 cups of flour, one cup at a time. And mix. Until you have soft dough that is not sticky.
  • Place dough on a lightly floured surface. And knead for 6 minutes. It should look something like this. :)
    Place dough on a lightly floured surface. And knead for 6 minutes. It should look something like this. :)
  • Let the dough rise in a covered, greased bowl for an hour. The dough should almost double in size. So make sure your bowl is big enough.
    Let the dough rise in a covered, greased bowl for an hour. The dough should almost double in size. So make sure your bowl is big enough.
  • Divide the dough in 8 or 12 pieces.
    Divide the dough in 8 or 12 pieces.
  • Now time to make the pretzel shape! (Sorry about the background, I was watching Criminal Minds. :P
  • Blend together egg yolk, and one tsp of water, and brush that on the pretzels than sprinkle with coarse salt.
    Blend together egg yolk, and one tsp of water, and brush that on the pretzels than sprinkle with coarse salt.
  • Bake for 12 minutes at 450 degrees Fahrenheit.
    Bake for 12 minutes at 450 degrees Fahrenheit.
  • Thank you! And please like 👍👍

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