How To Make Mozzarella Sticks by Anna Marie - Musely
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How To Make Mozzarella Sticks

posted in Food & Drink > Recipes
11/24/2013
  • Ingredients
1 1/2 cups Italian-style dried breadcrumbs
1 1/3 cups freshly grated Parmesan
1 teaspoon salt
2 (16-ounce) blocks pasteurized mozzarella cut into 4 by 1/2-inch sticks
4 large eggs, beaten to blend
1 1/2 cups vegetable oil
4 cups Marinara Sauce
    Ingredients
    1 1/2 cups Italian-style dried breadcrumbs
    1 1/3 cups freshly grated Parmesan
    1 teaspoon salt
    2 (16-ounce) blocks pasteurized mozzarella cut into 4 by 1/2-inch sticks
    4 large eggs, beaten to blend
    1 1/2 cups vegetable oil
    4 cups Marinara Sauce
  • Stir bread crumbs, 1 cup of Parmesan & 1 teaspoon of salt in bowl. Dip cheese in eggs to coat completely & allow the excess egg to drip back into the bowl. Coat cheese in bread crumb mixture. Place cheese sticks on baking sheet. Repeat process to coat cheese sticks a second time.

  • Cover and freeze until frozen, about 2 hours. Heat the oil in a large frying pan over medium heat. Working in batches, fry the cheese until golden brown, about 1 minute per side. Transfer the fried cheese to plates. Sprinkle with the remaining cheese and serve with the Marinara Sauce.

  • Enjoy and don't forget to like!

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