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❤️How To Make Gravy Out Of Bouillon Cubes! Never Buy Gravy Again!❤️
Food & Drink
I've made this a couple times now and I think I've finally figured out the perfect balance, at least for how I prepare it. I do two cubes in 2 cups of water and boil it in a glass measuring cup in the microwave. While that's boiling, I mix 3 tbsp. margarine and 2 tbsp. flour and get it mixed together well while the water is boiling. Pour in half of the water, as the recipe says, then I pour the rest in a bring it to a boil. The last time I made it, I did have to make a slurry of 1tbsp. each of flour and the gravy, it's the perfect thickness though! (And so yummy!) I'll never buy gravy again!
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