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Homemade Wendy’s Frosty Recipe

posted in Food & Drink
02/24/2015
  • 14oz can sweetened condensed milk, chilled
    8oz Cool Whip, thawed
    1/2 gallon chocolate milk

  • Combine all ingredients in a large bowl and whisk till smooth. Pour into an ice cream maker and freeze according to manufacturer’s instructions. Don’t churn it too long, you want to be able to suck it up with a straw, just like a regular Wendys frosty.

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