Homemade Baked Beans by Jason Hesse - Musely
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Homemade Baked Beans

posted in Food & Drink > Recipes
  • Ingredients

    1 lb. dried Great Northern Beans
    1 lb. thick cut bacon, chopped
    1 large onion, chopped
    1 jalapenos, chopped
    ¼ cup tomato paste
    ½ cup dark brown sugar
    ¼ cup molasses
    vegetable broth
    ¼ tsp cayenne pepper
    1 tsp black pepper
    2 tsp salt

  • Instructions

    Soak beans overnight in a plastic container covered with cold water and stored in fridge.
    the next day pre heat oven to 250 degrees
    place large oven safe pot over med heat
    add in chopped uncooked bacon, onion and jalapenos
    cook about 5 min until the onions are soft
    stir in tomato paste, brown sugar and molasses
    (spray measuring cup with cooking spray before the molasses to help get it out easily)
    Drain the beans, keeping the liquid stored in a measuring cup
    add beans to pot
    add enough vegetable broth to bean liquid to total 4 cups and add

  • to pot
    raise heat to high and allow to come to a boil
    add cayenne, black pepper and salt
    stir and cover pot with lid
    place in the oven for 6-8 hours until the beans are soft


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