Holiday Drinks by Jessica Marie - Musely
  • Login/Sign up
  • $ 11% Cashback on all one-time purchases
    11% Cashback is available to all registered users and will be give in the form of Musely Coins.
    * Buy Together & Subscriptions orders are not eligible for Cashback
  • Free shipping over $25

    Free Shipping on All Orders Over $25.

    You may request a return within 30 days from the date the product is shipped.

    All returns may be tentative on brand approval.

Holiday Drinks

posted in Food & Drink > Recipes
11/27/2013
  • The Ninth Night
2 oz. SKYY Infusions Citrus
1 oz. Triple Sec
1 oz. white cranberry juice
Lemon-lime soda
Lime juice

Combine SKYY Infusions Citrus, Triple Sec, and cranberry juice in a cocktail shaker with ice. Shake vigorously and strain into tall rocks glass with fresh ice. Top with soda and lots
    The Ninth Night
    2 oz. SKYY Infusions Citrus
    1 oz. Triple Sec
    1 oz. white cranberry juice
    Lemon-lime soda
    Lime juice

    Combine SKYY Infusions Citrus, Triple Sec, and cranberry juice in a cocktail shaker with ice. Shake vigorously and strain into tall rocks glass with fresh ice. Top with soda and lots
  • Mocha Nog Punch
10 parts Kahlúa Mocha 
5 parts Absolut Vanilla
20 parts eggnog

Combine ingredients and serve in a punchbowl with a floating ice block.

Hint: Freeze ice with coffee beans for decoration.
    Mocha Nog Punch
    10 parts Kahlúa Mocha
    5 parts Absolut Vanilla
    20 parts eggnog

    Combine ingredients and serve in a punchbowl with a floating ice block.

    Hint: Freeze ice with coffee beans for decoration.
  • Crimson Crush
 
1.5 oz (BELVEDERE)RED vodka
½ oz St Germain Elderflower liqueur
3 bar spoons of pomegranate seeds
4 chunks pink grapefruit

Muddle pomegranate seeds and grapefruit with the elderflower liqueur. Add Belvedere and top with crushed ice. Churn.
    Crimson Crush

    1.5 oz (BELVEDERE)RED vodka
    ½ oz St Germain Elderflower liqueur
    3 bar spoons of pomegranate seeds
    4 chunks pink grapefruit

    Muddle pomegranate seeds and grapefruit with the elderflower liqueur. Add Belvedere and top with crushed ice. Churn.
  • Please see next for Holiday Glogg ingredients.
    Please see next for Holiday Glogg ingredients.
  • Holiday Glogg
    12 oz. SKYY vodka
    1 bottle (750 ml) dry red wine
    1.5 tbsp. mulling spices
    1 tsp. fresh orange zest
    2 tbsp. sugar
    2 tbsp. blanched almonds
    4 tbsp. raisins

    Wrap mulling spices in cheesecloth. In a large saucepan, combine the wine, SKYY vodka, cheesecloth with mulling spices, orange zest

Comments

0
See all comments

Related Tips

8 Followers
Looks like you have an account already!
To manage/track your order and more, please input a password
Email:
See other sign in/up options
Login / sign up with Email
Forgot Password?
New to Musely
See other login options
Sign Up with Email
Already have an account? Login
Login with email
Forgot Password?
Please enter your email
So we can send you the order confirmation & order related notifications.
See other login options
Looks like you have an account already
Enter your password to proceed to checkout
  • Forgot Password?
Please re-enter your password
Forgot Password?
* This is for protection of your private information
Create a Password
For better protection, please provide a password for your account.
Create a Password
For better protection, please provide a password for you account.
Login
For privacy reasons, you must login every time you access this page.
Forgot Password?
< back
< back
Reset Password
Enter the email address associated with your account
< back