Eggs And Bacon On The Go? Here's How by Devon Vandyke - Musely
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Eggs And Bacon On The Go? Here's How

posted in Food & Drink > Recipes
  • It's a very simple breakfast that you can take with you on the way to work or wherever.

    Use a cupcake pan, line the cups with cupcake papers.

    Whisk eggs, cheese, and sausage together and pour into the cupcake pan.

    Bake for 18 minutes and voila! You have breakfast muffins that can be kept in the refrigerator for a week, so you can microwave one in a minute and head out the door with your delicious breakfast.

  • The sausage can also be replaced with mushrooms or bell peppers (use both if you like) for a vegetarian option. Enjoy!!


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