πŸ’›βœ¨Easy Oreo Banana Cream Pie Cupsβœ¨πŸ’›πŸŒπŸŒπŸŒ by πŸ’›βœ¨Easy Oreo Banana Cream Pie Cupsβœ¨πŸ’›πŸŒπŸŒπŸŒEasy Oreo Banana Cream Pie Cups This pie is a crowd pleasing, cool, creamy concoction of banana pudding and Oreo cookies. Ingredients 20 OREO Cookies, finely crushed (about 1-3/4 cups) 1/4 cup butter, melted 2 pkg. (3oz. each) JELL-O Vanilla Cook & Serve Pudding 2-3/4 cups half-and-half 2-3 ripe, but firm bananas, sliced 1 cup thawed COOL WHIP Whipped Topping Additional OREO Cookies, for garnishInstructions Combine crushed cookies and butter in bowl. Press 3/4 of crumb mixture onto bottom of dessert cups (leaving some to layer over pudding). Refrigerate. Prepare pudding using half and half according to directions on box. Set aside to cool. Remove dessert cups from refrigerator and layer each cup with: pudding on top of crust, banana slices, sprinkle with a little cookie crumb mixture, then another layer of pudding, top with COOL WHIP and garnish with Oreos. Refrigerate 3 hours before serving. Notes Recipe can be made as a pie using a 9 inch pie pan.