Dry Herbs In A Casserole With No Bits!!! by Dee Ashurst - Musely
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Dry Herbs In A Casserole With No Bits!!!

posted in Food & Drink
  • When adding dry herbs to a casserole or curry. Cut the foot off a clean pair of tights. Place herbs inside the tights and tie with a piece of string. Place in your casserole or curry then remove when it's ready. Lots of flavor with non of the hard bits left behind!!


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