DIY healthy apple chips! 🍎 by camille s - Musely
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DIY healthy apple chips! 🍎

posted in Food & Drink > Recipes
01/08/2016
  • slice the apple as thin or as thick as you want (know that thicker chips take longer to cook and the outside may burn before the inside is cooked).

  • arrange the slices on a paper towel or parchment paper on a microwave-safe plate.

  • cook until you feel they have reached the right texture (the apple juice inside the slices boil, so i only cook mine for a couple of minutes because i prefer them juicy and soft over crunchy, but it really depends on your preference). Crunchy chips may take as long as 8 minutes,
    depending on your microwave.

  • let cool for 3-5 minutes before eating (they will be very hot!)

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