Czech Fried Cheese Recipe by Michele Cooper - Musely
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Czech Fried Cheese Recipe

posted in Food & Drink > Recipes
03/29/2014
  • This Czech recipe for fried cheese or syr smazeny is a popular street food and so easy to make. It can be eaten as an appetizer or a vegetarian main course with mashed potatoes and vegetables. Edam, Gouda or Swiss cheese work well.

  • Makes 2 servings of Czech Fried Cheese or Syr Smazeny

    Prep Time: 15 minutes

    Cook Time: 10 minutes

    Total Time: 25 minutes

  • Ingredients:

    4 (1-inch-thick) slices Edam, Gouda or Swiss cheese
    Salt to taste
    1/2 cup all-purpose flour
    1 large beaten egg
    2/3 cup bread crumbs
    Oil or shortening for frying

  • Preparation:

    Sprinkle cheese with salt, if desired. Dredge slices in flour, then in beaten egg, and finally in bread crumbs, making sure the cheese slices are completely covered.

    Fry quickly in hot oil or shortening until golden brown. Serve immediately.

  • Serve with warm marinara sauce. You can find an awesome recipe for making it at home right here on Trusper. The link is:
    http://www.trusper.com/tips/-CLEAN-MARINARA-please-Dont-Forget-To-Like/10204962

    Please "like" her tip if you decide to use her recipe. Thank you.

  • Hope you love this hot gooey comfort treat!

    Thanks for looking!

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