Creme Anglaise (English Cream) Recipe. Best Filling For Crepes Ever! by Katrina Tostowaryk - Musely
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Creme Anglaise (English Cream) Recipe. Best Filling For Crepes Ever!

posted in Food & Drink
09/30/2013
  • This is the recipe I use for English cream. It is the absolute best thing to put inside a crepe with fresh fruit, to serve with your strawberry shortcake instead of whipped cream, or to just dip any fresh fruit in. So delicious, so easy to make, and you'll want to make it over and over again!
    This is the recipe I use for English cream. It is the absolute best thing to put inside a crepe with fresh fruit, to serve with your strawberry shortcake instead of whipped cream, or to just dip any fresh fruit in. So delicious, so easy to make, and you'll want to make it over and over again!
  • I sometimes run it through cheese cloth after just to make sure it is super smooth and creamy. Try this recipe you'll love it!!

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